Amazing Hungarian Chicken Paprikash With Dumplings Recipe

Food.com

50 mins (prep 10, cooking 40)

12 ingredients

8 servings

This recipe has been passed down in my Hungarian family for generations and perfected. I now use boneless chicken despite bone-in being the tradition. I think it makes it a little more friendly without losing any taste.

Categories: <-60-mins , chicken , low-calorie , european , chicken-breast , poultry , main-dish , meat , healthy , equipment , low-in... , one-dish-meal , time-to-make ,

1 1/2 lbs boneless skinless chicken breasts
1 -2 tablespoon oil
4 tablespoons paprika (hungarian sweet is preferrable, yes, you can taste the difference. substitute 1 tbsp with half-sharp)
3 tablespoons onion powder
2 teaspoons salt
1/4 teaspoon pepper
32 ounces chicken broth
10 ounces sour cream
2 1/4 cups water
3/4 cup flour
6 eggs
4 cups flour
1 1/2 cups water
1/2 teaspoon salt

Serving Size (432.86 g)

Servings 8

Amount per Serving

Calories 599.89 Calories from Fat 143.55

% Daily Value *

Total Fat 15.95g 196.27%

Saturated Fat 4.98g 199.03%

Trans Fat 0.01g %

Cholesterol 150.47mg 401.25%

Sodium 1099.65mg 366.55%

Total Carbohydrate 62.54g 166.78%

Dietary Fiber 11.09 g 354.82%

Sugars 1.54 g %

Protein 56.84g 909.45%

Vitamin A 3823.67IU% Vitamin C 1.72mg%

Calcium 132.2mg% Iron 5.81mg%

*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:

Calories 2,000 2,500

Total Fat Less Than 65g 80g

Sat Fat Less Than 20g 25g

Cholesterol Less Than 300mg 300mg

Sodium Less Than 2,400mg 2,400mg

Total Carb 300g 375g

Dietary Fiber 25g 30g

Potassium 3,500 mg

Protein 50 g

Calories Per Gram

Fat 9•Carbohydrate 4•Protein 4