Amazing Pickled and Marinated Vegetables


food network
90 mins (prep 60, cooking 10)
20 ingredients
about 2 quarts


Categories:  dinner , side-dish , mushroom , zucchini , vegetables , pickles , eggplant , for-a-crowd , lunch , marinating ,
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Ingredients

Nutrition

Serving Size (1623.69 g)
Servings 2
Amount per Serving
Calories 2583.35 Calories from Fat 2195.91
% Daily Value *
Total Fat 243.99g 750.75%
Saturated Fat 34.45g 344.54%
Trans Fat 0.01g %
Cholesterol 0.0mg 0.0%
Sodium 476.81mg 39.73%
Total Carbohydrate 96.08g 64.05%
Dietary Fiber 52.07 g 416.56%
Sugars 18.63 g %
Protein 34.39g 137.57%
Vitamin A 24979.75IU% Vitamin C 269.44mg%
Calcium 1222.55mg% Iron 62.39mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
or, , cloves garlic, red chili, , fresh thyme, mixed mushrooms, firm, dried oregano, firm, small, fresh thyme, red and yellow peppers
 

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