America's Greatest Gourmet Burgers
50 mins (prep 25, cooking 25)
24 ingredients
4 servings
Curtis Stones' take on the American classic, taken from Episode 161: Ava's Menu, from his popular TV Show. I was watching the show and it looked so good that we decided to make it ourselves. Well, it was delicious! Took a little poetic license with it, though.

Categories:  served-hot , <-60-mins , ground-beef , north-american , beef , super-bowl , bacon , cheese , eggs~dairy , time-to-make , holiday , lunch~snacks , sandwich , presentation , main-dish , american , pork , meat , independence-day ,
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Serving Size (67.78 g)
Servings 4
Amount per Serving
Calories 206.76 Calories from Fat 169.2
% Daily Value *
Total Fat 18.8g 115.66%
Saturated Fat 2.58g 51.68%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 677.81mg 112.97%
Total Carbohydrate 9.54g 12.72%
Dietary Fiber 0.32 g 5.18%
Sugars 6.98 g %
Protein 0.73g 5.87%
Vitamin A 160.12IU% Vitamin C 2.41mg%
Calcium 16.66mg% Iron 0.61mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sherry wine vinegar, finely chopped fresh chives, finely chopped fresh tarragon, freshly ground black pepper, crushed red pepper flakes, ground beef chuck, chopped italian parsley, fresh ground black pepper, large egg, slices bacon, gruyere cheese, frozen