American - Italian Pasta Salad
30 mins (cooking 30)
12 ingredients
4-8 servings
From it sit overnight in the refrigerator.

Categories:  salad , pasta,-rice-and-grains , <-30-mins , european , italian , north-american , american , pasta , time-to-make ,
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Serving Size (240.76 g)
Servings 4
Amount per Serving
Calories 842.61 Calories from Fat 497.88
% Daily Value *
Total Fat 55.32g 340.46%
Saturated Fat 10.92g 218.41%
Trans Fat 0.0 %
Cholesterol 108.59mg 144.78%
Sodium 404.28mg 67.38%
Total Carbohydrate 70.06g 93.42%
Dietary Fiber 0.0 g 0.0%
Sugars 3.93 g %
Protein 17.43g 139.46%
Vitamin A 260.25IU% Vitamin C 0.95mg%
Calcium 192.11mg% Iron 4.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
frozen baby peas, sliced black olives, cubed genoa salami, chopped green onion, chopped celery, chopped fresh parsley, italian salad dressing