Amish Baked Oatmeal
55 mins (prep 10, cooking 45)
9 ingredients
6 servings
This recipe came from an old Amish cookbook of mine. It tastes like an oatmeal cookie. It stores well in the refrigerator and can be reheated in the microwave and served with milk. This has to sit overnight, so plan accordingly. It is well worth the wait, however!

Categories:  <-60-mins , pasta,-rice-and-grains , northeastern-u.s. , north-american , grains , american , amish~mennonite , breakfast , inexpensive , granola-and-porridge , time-to-make ,
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Serving Size (189.35 g)
Servings 6
Amount per Serving
Calories 627.69 Calories from Fat 155.88
% Daily Value *
Total Fat 17.32g 159.86%
Saturated Fat 8.48g 254.5%
Trans Fat 0.43g %
Cholesterol 45.46mg 90.92%
Sodium 977.15mg 244.29%
Total Carbohydrate 100.43g 200.86%
Dietary Fiber 4.97 g 119.32%
Sugars 51.53 g %
Protein 18.66g 223.88%
Vitamin A 392.31IU% Vitamin C 1.44mg%
Calcium 472.99mg% Iron 3.65mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs