Amish Casserole
35 mins (cooking 35)
9 ingredients
5 servings
Ground beef, tomato soup, either cream of chicken, celery, or mushroom soup, extra wide noodles, and Velveeta Cheese; are the main ingredients in this basic, simple, casserole dish. Including the prep time and the actual minutes of baking this casserole, it can be done within an hour.

Categories:  <-60-mins , pasta,-rice-and-grains , northeastern-u.s. , seasonal , ground-beef , north-american , beef , equipment , pasta , one-dish-meal , time-to-make , main-dish , oven , casseroles , amish~mennonite , american , meat ,
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Serving Size (301.99 g)
Servings 5
Amount per Serving
Calories 982.9 Calories from Fat 345.6
% Daily Value *
Total Fat 38.4g 295.42%
Saturated Fat 6.59g 164.75%
Trans Fat 0.0g %
Cholesterol 19.05mg 31.75%
Sodium 2325.66mg 484.51%
Total Carbohydrate 134.19g 223.66%
Dietary Fiber 5.72 g 114.4%
Sugars 6.84 g %
Protein 30.8g 308.0%
Vitamin A 445.44IU% Vitamin C 1.33mg%
Calcium 300.05mg% Iron 9.32mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, finely chopped onion, lawry's seasoned salt, dark brown sugar, condensed tomato soup, soup, spread