An Irish Apple Tart on a Plate
75 mins (prep 45, cooking 30)
12 ingredients
1 servings
"Every woman in Ireland knows her mother’s Apple Pie Recipe; this recipe is passed down through generation after generation and in some families it is so secret they would not dare tell anyone outside the family.There is nothing nicer than walking into a traditional Irish kitchen and smelling the wonderful aroma of freshly baking Apple Pie except that is a slice of freshly baked Apple Pie straight out of the oven topped with home made custard or cream." Recipe from Sorcha Dhonnchaidh who was born and raised in Ireland. Graduated from university Sorcha spends her spare time traveling Ireland and learning local traditions. She is well known for her story telling and loves to share old folklore tales with anyone who will listen.

Categories:  fruit , comfort-food , taste~mood , <-4-hours , irish , low-sodium , low-in... , time-to-make , low-protein , toddler-friendly , european , kid-friendly , apple , heirloom~historical , from-scratch , pies-and-tarts , dessert ,
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Serving Size (470.64 g)
Servings 1
Amount per Serving
Calories 2232.0 Calories from Fat 1013.31
% Daily Value *
Total Fat 112.59g 173.22%
Saturated Fat 35.29g 176.47%
Trans Fat 0.02g %
Cholesterol 86.81mg 28.94%
Sodium 821.48mg 34.23%
Total Carbohydrate 262.6g 87.53%
Dietary Fiber 10.16 g 40.66%
Sugars 65.66 g %
Protein 42.09g 84.18%
Vitamin A 2215.71IU% Vitamin C 2.76mg%
Calcium 681.38mg% Iron 12.97mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pinch salt, cold water, cooking apples