Angel Food Cake (Gluten-Free)
65 mins (prep 15, cooking 50)
11 ingredients
1 servings
My sister decided that she wanted Angel Food cake and my mother decided she wanted some Creme Brulee; one uses egg whites and the other uses yolks so I went searching for a recipe. I saw the other GF angel food recipes on Recipezaar but was not satisfied with the list of ingredients; they use a flour mix that is all starch and several of the reviews mention that it deflates from the bottom up. I found this recipe by searching on Google and made it instead. I was a little over zealous when mixing in the flour so my whites lost a little volume, but it did not affect the taste. The end result was a light and fluffy cake. It was the first time I had had angel food cake since going gluten-free and I was not disappointed. I made a strawberry trifle by breaking the cake into little chunks and layering them with lite whipped cream and strawberries. Edit: I have made this recipe 3 times now. To keep the whipped white mixture from deflating, I highly recommend not folding in the flour mixture by hand. The first 2 cakes I made, I folded it in by hand. The 3rd time I stirred it in on the slowest possible setting on my Kitchen Aid which resulted in a cake that was about 2-3" higher. All 3 of them tasted great though.

Categories:  pasta,-rice-and-grains , comfort-food , taste~mood , free-of... , equipment , <-4-hours , time-to-make , sweet , cakes , grains , gluten-free , oven , vegetarian , dessert ,
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Serving Size (489.62 g)
Servings 1
Amount per Serving
Calories 1856.41 Calories from Fat 27.09
% Daily Value *
Total Fat 3.01g 4.63%
Saturated Fat 0.55g 2.74%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 691.69mg 28.82%
Total Carbohydrate 458.83g 152.94%
Dietary Fiber 7.71 g 30.86%
Sugars 366.8 g %
Protein 8.68g 17.35%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 31.96mg% Iron 2.45mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
tapioca flour