Angel Hair Pasta With Portabellas, Leeks and Balsamic Vinegar
35 mins (prep 15, cooking 20)
9 ingredients
4 servings
This was a delicious and simple recipe to follow...although I must say that it was a bit bland as written. I tossed the pasta with the mushroom mixture and then added LOTS more balsamic and a bit more oil and salt before serving. With the added moisture, the dish was delish! I will make this again.

Categories:  <-60-mins , mushroom , pasta,-rice-and-grains , main-dish , equipment , vegetarian , pasta , vegetable , stove-top , time-to-make ,
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Serving Size (28.93 g)
Servings 4
Amount per Serving
Calories 171.15 Calories from Fat 166.5
% Daily Value *
Total Fat 18.5g 113.86%
Saturated Fat 2.56g 51.11%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1.73mg 0.29%
Total Carbohydrate 1.62g 2.16%
Dietary Fiber 0.06 g 1.01%
Sugars 0.58 g %
Protein 0.21g 1.67%
Vitamin A 0.27IU% Vitamin C 0.94mg%
Calcium 6.61mg% Iron 0.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dried angel hair pasta, large, portabella mushroom caps, large