Angie's Banana Cream Pie
135 mins (prep 15, cooking 120)
7 ingredients
1 servings
This is a wonderful, creamy and rich banana cream pie. Make sure you chill it for several hours, it's much better cold (if you can wait that long)! Prep time includes time for chilling.

Categories:  fruit , sweet , comfort-food , bananas , taste~mood , <-4-hours , pie , tropical-fruits , pies-and-tarts , time-to-make , dessert ,
Share on Newzsocial



Serving Size (637.2 g)
Servings 1
Amount per Serving
Calories 1512.19 Calories from Fat 331.2
% Daily Value *
Total Fat 36.8g 56.61%
Saturated Fat 23.23g 116.17%
Trans Fat 0.0 %
Cholesterol 162.16mg 54.05%
Sodium 2096.2mg 87.34%
Total Carbohydrate 233.29g 77.76%
Dietary Fiber 0.0 g 0.0%
Sugars 228.34 g %
Protein 66.98g 133.96%
Vitamin A 1179.93IU% Vitamin C 10.32mg%
Calcium 1923.26mg% Iron 1.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cheesecake flavor instant pudding and pie filling, firm bananas, frozen whipped topping, sweetened whipped cream