Anojitos


Food.com
20 mins (prep 10, cooking 10)
11 ingredients
2 servings
This is my version of anojitos from Montana's. A real Mexican cook would probably call these blasphemy but, they are yummy!

Categories:  for-1-or-2 , beginner-cook , onions , peppers , copycat , north-american , comfort-food , taste~mood , quick , cheese , appetizer , snack , eggs~dairy , time-to-make , <-30-mins , weeknight , easy , kid-friendly , number-of-servings , inexpensive , vegetable ,
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Ingredients

Nutrition

Serving Size (84.29 g)
Servings 2
Amount per Serving
Calories 105.17 Calories from Fat 59.13
% Daily Value *
Total Fat 6.57g 20.21%
Saturated Fat 4.06g 40.61%
Trans Fat 0.0 %
Cholesterol 23.36mg 15.58%
Sodium 495.65mg 41.3%
Total Carbohydrate 6.15g 4.1%
Dietary Fiber 0.12 g 0.98%
Sugars 1.39 g %
Protein 5.61g 22.42%
Vitamin A 393.02IU% Vitamin C 0.88mg%
Calcium 162.12mg% Iron 0.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
tortilla wraps, chopped red pepper, chopped green pepper, chopped jalapeno pepper, chopped green onion, shredded cheese
 

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