Antipasto Platter With Grilled Vegetables

food network
55 mins (prep 45, cooking 10)
23 ingredients
6 servings

Categories:  italian , artichoke , cheese , appetizer ,
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Serving Size (53.14 g)
Servings 6
Amount per Serving
Calories 262.79 Calories from Fat 213.3
% Daily Value *
Total Fat 23.7g 218.78%
Saturated Fat 3.92g 117.48%
Trans Fat 0.0g %
Cholesterol 1.89mg 3.78%
Sodium 151.45mg 37.86%
Total Carbohydrate 10.97g 21.94%
Dietary Fiber 0.8 g 19.23%
Sugars 2.04 g %
Protein 2.2g 26.37%
Vitamin A 238.1IU% Vitamin C 2.02mg%
Calcium 30.77mg% Iron 0.88mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
baby artichokes, white balsamic vinegar, clove garlic, red bell peppers, or, taleggio cheese, fresh goat cheese, cured, thinly sliced, olive tapenade