Serving Size
(145.72 g)
Servings 8
Amount per Serving
Calories
384.6
Calories from Fat
366.57
% Daily Value *
Total Fat
40.73g
501.27%
Saturated Fat 5.62g
224.99%
Trans Fat 0.0g
%
Cholesterol
0.0mg
0.0%
Sodium
443.57mg
147.86%
Total Carbohydrate
5.73g
15.27%
Dietary Fiber 0.34
g
10.85%
Sugars 5.18
g
%
Protein
0.37g
5.95%
Vitamin A 182.46IU%
Vitamin C 6.75mg%
Calcium 7.97mg%
Iron 0.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
small, medium red onion, hearts of romaine, fresh flat-leaf parsley leaves, drained, bottled