16 mins (prep 10, cooking 6)
8 ingredients
18 servings
We had these at Montana's restaurant one day and fell in love with them! But as usual since things are so pricey at restaurant's I just have to find the recipe to make them myself.

Categories:  <-30-mins , easy , quick , appetizer , time-to-make ,
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Serving Size (13.2 g)
Servings 18
Amount per Serving
Calories 13.8 Calories from Fat 1.17
% Daily Value *
Total Fat 0.13g 3.64%
Saturated Fat 0.08g 7.62%
Trans Fat 0.0 %
Cholesterol 1.58mg 9.46%
Sodium 92.27mg 69.21%
Total Carbohydrate 1.01g 6.04%
Dietary Fiber 0.0 g 0.0%
Sugars 0.72 g %
Protein 2.06g 74.25%
Vitamin A 6.97IU% Vitamin C 0.0mg%
Calcium 46.14mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
shredded cheddar cheese, finely chopped green onion, finely chopped green pepper, finely chopped red pepper, finely chopped jalapeno pepper