Anytime Turkey Gravy
95 mins (prep 15, cooking 80)
13 ingredients
makes about 2 1/2 cups
Not cooking a whole turkey but still want homemade turkey gravy? This quick alternative recipe calls for sautéing turkey wings and necks with some veggies and then simmer the mixture with canned chicken broth. Finish it off with poultry seasoning, sage, chopped parsley and a little bit of flour.

Categories:  southern-living , poultry , quick , christmas , thanksgiving , spring , entertaining , winter , sauces~condiments , kid--friendly , autumn , american , summer ,
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Serving Size (11.43 g)
Servings 212
Amount per Serving
Calories 26.13 Calories from Fat 17.28
% Daily Value *
Total Fat 1.92g 627.72%
Saturated Fat 0.64g 674.68%
Trans Fat 0.02g %
Cholesterol 8.5mg 600.84%
Sodium 67.01mg 591.95%
Total Carbohydrate 0.38g 26.54%
Dietary Fiber 0.01 g 4.84%
Sugars 0.0 g %
Protein 1.78g 756.26%
Vitamin A 11.0IU% Vitamin C 0.0mg%
Calcium 6.04mg% Iron 0.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium onion, celery ribs, chopped fresh parsley, freshly ground pepper, rubbed sage