Apfelpfannkuchen (German Apple Pancakes)

35 mins (prep 10, cooking 22)
9 ingredients
4 servings
Change the way your pancakes look with this recipe that uses apples and nutmeg to give it a scrumptious taste.

Categories:  trans--fat-free , easy , german , pancakes , apples , breakfasts-&-brunch ,
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Serving Size (80.99 g)
Servings 4
Amount per Serving
Calories 354.4 Calories from Fat 157.77
% Daily Value *
Total Fat 17.53g 107.88%
Saturated Fat 10.74g 214.82%
Trans Fat 0.61g %
Cholesterol 60.45mg 80.6%
Sodium 565.38mg 94.23%
Total Carbohydrate 36.5g 48.67%
Dietary Fiber 3.24 g 51.82%
Sugars 15.01 g %
Protein 14.42g 115.35%
Vitamin A 517.34IU% Vitamin C 1.71mg%
Calcium 370.39mg% Iron 1.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, grated