Apple and Tea Brine, Injected, Rubbed and Deep Fried Turkey


Food.com
960 mins (prep 60, cooking 900)
21 ingredients
10 servings
I know sounds a little kinky! What more can a turkey want? I brined, injected, rubbed, and deep fried this turkey for the Fourth of July. This recipe is here for you to play with. You can choice one or all of these methods for making your turkey. This is a quick way to cook a turkey. I had a 14 pound turkey cooked in 35 minutes. All in the time is in the prep. Make sure to remove plastic leg holder and pop up timer. Giblets and neck can be used for an other use(Stock).I gave this 15 hours of passive work time. Brining is good at 10 hours. Take note the turkey looks burnt but its not its all the dry rub and being deep fried. Everyone picks at the crispy skin as it's being craved. It's a no wonder that no fingers get? It's wonderful. Yes you can just brine, dry rub, inject AND OR deep fry this recipe. You'll find any of all options or one way wonderful.

Categories:  technique , served-hot , fruit , whole-turkey , poultry , north-american , taste~mood , spicy , equipment , refrigerator , thanksgiving , time-to-make , holiday , southwestern-u.s. , presentation , main-dish , apple , american , meat , southern-u.s. , deep-fried , turkey ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (119.23 g)
Servings 10
Amount per Serving
Calories 388.9 Calories from Fat 157.59
% Daily Value *
Total Fat 17.51g 269.44%
Saturated Fat 7.24g 362.1%
Trans Fat 0.39g %
Cholesterol 25.43mg 84.78%
Sodium 9815.37mg 4089.74%
Total Carbohydrate 61.52g 205.07%
Dietary Fiber 4.14 g 165.56%
Sugars 45.09 g %
Protein 2.49g 49.83%
Vitamin A 736.91IU% Vitamin C 7.07mg%
Calcium 137.32mg% Iron 1.91mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
tea bags, whole allspice, fresh sage leaves, cold water, cracked black pepper
 

Comments