Apple Bread Pudding With Calvados Sauce
90 mins (prep 60, cooking 30)
14 ingredients
6-8 servings
Use really good apples--and they will shine in this dish--and the sauce is so good, it makes cream or ice cream unnecessary (though do indulge if you wish)

Categories:  puddings-and-mousses , pasta,-rice-and-grains , fruit , european , grains , apple , <-4-hours , french , time-to-make , dessert ,
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Serving Size (469.68 g)
Servings 6
Amount per Serving
Calories 848.82 Calories from Fat 214.47
% Daily Value *
Total Fat 23.83g 219.94%
Saturated Fat 13.99g 419.57%
Trans Fat 0.48g %
Cholesterol 60.98mg 121.96%
Sodium 748.03mg 187.01%
Total Carbohydrate 139.01g 278.02%
Dietary Fiber 6.18 g 148.36%
Sugars 59.07 g %
Protein 19.01g 228.08%
Vitamin A 712.77IU% Vitamin C 6.43mg%
Calcium 160.69mg% Iron 5.44mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
vanilla bean