Apple Butterscotch Macadamia Pie
65 mins (prep 20, cooking 45)
9 ingredients
8-10 servings
I got this at a cooking convention summer of 06. Rich and decadent and so worth it!

Categories:  fruit , easy , apple , <-4-hours , pie , pies-and-tarts , time-to-make , dessert ,
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Serving Size (30.5 g)
Servings 8
Amount per Serving
Calories 115.04 Calories from Fat 54.36
% Daily Value *
Total Fat 6.04g 74.35%
Saturated Fat 3.8g 151.93%
Trans Fat 0.24g %
Cholesterol 15.9mg 42.39%
Sodium 133.48mg 44.49%
Total Carbohydrate 16.5g 44.01%
Dietary Fiber 0.04 g 1.38%
Sugars 16.43 g %
Protein 0.07g 1.06%
Vitamin A 185.01IU% Vitamin C 0.0mg%
Calcium 5.46mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, tart apples, coarsely chopped macadamia nuts, unbaked


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