Apple Cabbage Slaw
10 mins (prep 10)
9 ingredients
10 servings
"Chopped apple adds fruity sweetness, color & crunch to the tangy cabbage in this flavorful slaw. It's a refreshing side dish any time of the year. Mom stored apples & cabbage in the root cellar, so she fixed this dish frequently to feed our big family." -- Lucile Proctor

Categories:  technique , salad , side-dish , <-15-mins , fruit , 3-steps-or-less , quick , no-cook , oamc~freezer~make-ahead , time-to-make , weeknight , easy , apple , vegetarian , vegetable ,
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Serving Size (153.8 g)
Servings 10
Amount per Serving
Calories 48.67 Calories from Fat 1.44
% Daily Value *
Total Fat 0.16g 2.42%
Saturated Fat 0.05g 2.56%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 374.5mg 156.04%
Total Carbohydrate 11.7g 39.01%
Dietary Fiber 3.58 g 143.36%
Sugars 7.69 g %
Protein 1.85g 36.99%
Vitamin A 139.51IU% Vitamin C 54.39mg%
Calcium 57.62mg% Iron 0.68mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
red apples, evaporated milk, dash pepper