Apple Carnival Buns
45 mins (prep 30, cooking 15)
9 ingredients
16 servings
Traditionally these were served in Denmark during carnival celebrations and are usually served with nuts and raisins. I edited the recipe to include apples (which I love) and omitted the nuts. Don't exceed the amount of filling though because they may burst when baking.

Categories:  <-60-mins , rolls~biscuits , fruit , low-in... , time-to-make , holiday , low-protein , low-cholesterol , mardi-gras~carnival , european , kid-friendly , apple , danish , breads , healthy , scandinavian , dessert ,
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Serving Size (39.85 g)
Servings 16
Amount per Serving
Calories 142.34 Calories from Fat 0.36
% Daily Value *
Total Fat 0.04g 0.89%
Saturated Fat 0.0g 0.38%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1.84mg 1.23%
Total Carbohydrate 36.77g 196.09%
Dietary Fiber 0.32 g 20.36%
Sugars 34.75 g %
Protein 0.23g 7.41%
Vitamin A 0.26IU% Vitamin C 0.29mg%
Calcium 4.84mg% Iron 0.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
hot roll mix, skim milk