Apple Cider Marinated Pork Spare Ribs

food network
1600 mins (prep 1455, cooking 145)
18 ingredients
4 servings

Categories:  dinner , fruit , ribs , main-dish , american , apple , fall , meat , pork , marinating , grilling ,
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Serving Size (576.12 g)
Servings 4
Amount per Serving
Calories 431.19 Calories from Fat 146.25
% Daily Value *
Total Fat 16.25g 100.01%
Saturated Fat 7.53g 150.57%
Trans Fat 0.24g %
Cholesterol 112.91mg 150.54%
Sodium 3041.95mg 506.99%
Total Carbohydrate 36.85g 49.13%
Dietary Fiber 9.23 g 147.74%
Sugars 15.27 g %
Protein 27.01g 216.04%
Vitamin A 6360.35IU% Vitamin C 9.3mg%
Calcium 112.16mg% Iron 4.9mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork spare ribs, light brown sugar, thinly sliced onions, chopped green onions, dried oregano, dried thyme