Apple Cider Pumpkin Bisque
30 mins (prep 10, cooking 20)
11 ingredients
4 servings
A wonderful hearty autumn soup, goes great with a cold sandwich. This is not my recipe however-- I found this on the internet somewhere a while back and don't recall the source-- so if this is your recipe (especially if it could've been copyrighted by now) or you know whose it is, please let me know so I can give credit where it is due!

Categories:  beginner-cook , northeastern-u.s. , <-30-mins , seasonal , easy , north-american , american , fall , vegetarian , soups-&-stews , bisques~cream-soups , time-to-make ,
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Serving Size (193.21 g)
Servings 4
Amount per Serving
Calories 335.21 Calories from Fat 86.85
% Daily Value *
Total Fat 9.65g 59.39%
Saturated Fat 5.99g 119.79%
Trans Fat 0.24g %
Cholesterol 57.3mg 76.4%
Sodium 363.81mg 60.64%
Total Carbohydrate 35.83g 47.77%
Dietary Fiber 0.79 g 12.66%
Sugars 29.91 g %
Protein 21.62g 172.96%
Vitamin A 290.47IU% Vitamin C 3.42mg%
Calcium 722.97mg% Iron 0.68mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pumpkin puree