Apple - Cinnamon Bread Pudding
80 mins (prep 20, cooking 60)
10 ingredients
4 servings
What a great way to use old baguettes. Delicious and easy bread pudding. We love it warm with vanilla ice cream and if there are any leftovers, we have it for breakfast.

Categories:  puddings-and-mousses , easy , <-4-hours , brunch , low-in... , low-sodium , time-to-make , dessert ,
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Serving Size (191.84 g)
Servings 4
Amount per Serving
Calories 646.53 Calories from Fat 222.57
% Daily Value *
Total Fat 24.73g 152.18%
Saturated Fat 14.99g 299.89%
Trans Fat 0.0g %
Cholesterol 101.74mg 135.65%
Sodium 470.5mg 78.42%
Total Carbohydrate 90.02g 120.03%
Dietary Fiber 2.08 g 33.29%
Sugars 56.21 g %
Protein 18.63g 149.06%
Vitamin A 922.96IU% Vitamin C 2.53mg%
Calcium 429.66mg% Iron 2.49mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients: