Apple Cinnamon Cheesecake (Light)
50 mins (prep 15, cooking 35)
16 ingredients
1 servings
Apple season is here! If you have never tasted an apple cheesecake before, you have got to try this! Adapted from a R. Reisman recipe.

Categories:  <-60-mins , cheesecake , fruit , apple , time-to-make , dessert ,
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Serving Size (810.31 g)
Servings 1
Amount per Serving
Calories 3473.06 Calories from Fat 2199.51
% Daily Value *
Total Fat 244.39g 375.99%
Saturated Fat 73.15g 365.74%
Trans Fat 0.0g %
Cholesterol 224.77mg 74.92%
Sodium 864.11mg 36.0%
Total Carbohydrate 293.92g 97.97%
Dietary Fiber 8.27 g 33.09%
Sugars 254.92 g %
Protein 34.15g 68.29%
Vitamin A 198.25IU% Vitamin C 0.25mg%
Calcium 299.39mg% Iron 2.62mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
graham cracker crumbs, melted margarine, light ricotta cheese, peeled, diced apple, light sour cream, toasted sliced almonds