Apple-Cinnamon Crumble Pie
95 mins (prep 20, cooking 75)
10 ingredients
8 servings
This is just as good made without the crust and just baked in a 9-inch baking dish, make certain to use Granny Smith apples or similar baking apples, a frozen deep-dish 9-inch pie shell will work well for this

Categories:  beginner-cook , fruit , comfort-food , taste~mood , equipment , <-4-hours , brunch , pie , low-sodium , low-in... , eggs~dairy , time-to-make , low-protein , holiday , easy , kid-friendly , oven , apple , inexpensive , pies-and-tarts , dessert ,
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Serving Size (63.83 g)
Servings 8
Amount per Serving
Calories 228.41 Calories from Fat 4.32
% Daily Value *
Total Fat 0.48g 5.95%
Saturated Fat 0.08g 3.4%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 75.59mg 25.2%
Total Carbohydrate 56.25g 150.01%
Dietary Fiber 2.69 g 86.11%
Sugars 41.71 g %
Protein 2.53g 40.49%
Vitamin A 5.52IU% Vitamin C 0.05mg%
Calcium 25.91mg% Iron 0.85mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
unbaked, prepared, granny smith apples, melted butter, cold butter