Apple Cobbler
70 mins (prep 10, cooking 60)
10 ingredients
15 servings
This apple cobbler is very simple to make. You can serve it warm or cold, with a scoop of ice cream if you like! Feel free to use real butter if you don't want to use the margarine.

Categories:  vegan , easy , 3-steps-or-less , kosher , number-of-servings , cobblers-and-crisps , <-4-hours , vegetarian , time-to-make , for-large-groups , dessert ,
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Serving Size (68.71 g)
Servings 15
Amount per Serving
Calories 319.77 Calories from Fat 191.7
% Daily Value *
Total Fat 21.3g 491.55%
Saturated Fat 4.29g 321.39%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 216.55mg 135.35%
Total Carbohydrate 29.16g 145.79%
Dietary Fiber 1.28 g 76.75%
Sugars 12.88 g %
Protein 5.28g 158.34%
Vitamin A 564.72IU% Vitamin C 0.04mg%
Calcium 28.03mg% Iron 1.85mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, cooking apples, toasted wheat germ, dark brown sugar, pinch salt