Apple Cranberry Muffins
35 mins (prep 15, cooking 20)
12 ingredients
12 servings
These muffins are part of our Thanksgiving tradition. Since we have many dishes for this holiday, I often make these muffins in mini-muffin pans and bake them only half as long.

Categories:  <-60-mins , holiday , quick-breads , muffins , fruit , seasonal , apple , fall , breads , vegetarian , time-to-make , berries ,
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Serving Size (65.49 g)
Servings 12
Amount per Serving
Calories 230.84 Calories from Fat 110.52
% Daily Value *
Total Fat 12.28g 226.69%
Saturated Fat 1.36g 81.76%
Trans Fat 0.13g %
Cholesterol 1.73mg 6.9%
Sodium 164.98mg 82.49%
Total Carbohydrate 29.36g 117.46%
Dietary Fiber 3.06 g 147.04%
Sugars 15.6 g %
Protein 3.74g 89.78%
Vitamin A 29.0IU% Vitamin C 2.15mg%
Calcium 37.39mg% Iron 0.99mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
unpeeled apple