Apple Glazed Root Vegetables
40 mins (prep 20, cooking 20)
7 ingredients
4-6 servings
Apple juice creates a light glaze to this combo of winter veggies.

Categories:  <-60-mins , onions , seasonal , vegetarian , carrots , vegetable , time-to-make ,
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Serving Size (165.16 g)
Servings 4
Amount per Serving
Calories 122.58 Calories from Fat 57.15
% Daily Value *
Total Fat 6.35g 39.05%
Saturated Fat 3.85g 77.06%
Trans Fat 0.24g %
Cholesterol 15.9mg 21.2%
Sodium 126.24mg 21.04%
Total Carbohydrate 16.99g 22.66%
Dietary Fiber 4.24 g 67.84%
Sugars 9.99 g %
Protein 1.23g 9.86%
Vitamin A 19153.36IU% Vitamin C 8.73mg%
Calcium 41.86mg% Iron 0.39mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
white pepper