Apple-Gruyere French Toast With Red Onion


Food.com
25 mins (prep 10, cooking 15)
9 ingredients
2 servings
A rich cross between grilled cheese and French toast, invented as another fried food to celebrate Hanukah. From the New York Times, Dec 4, 2009. http://bit.ly/81vJ70

Categories:  served-hot , for-1-or-2 , kosher , high-in... , equipment , cheese , brunch , high-calcium , eggs~dairy , time-to-make , holiday , hanukkah , lunch~snacks , <-30-mins , sandwich , presentation , number-of-servings , vegetarian , stove-top ,
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Ingredients

Nutrition

Serving Size (19.16 g)
Servings 2
Amount per Serving
Calories 132.29 Calories from Fat 133.29
% Daily Value *
Total Fat 14.81g 45.57%
Saturated Fat 2.05g 20.51%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 291.1mg 24.26%
Total Carbohydrate 0.39g 0.26%
Dietary Fiber 0.16 g 1.25%
Sugars 0.0 g %
Protein 0.06g 0.26%
Vitamin A 3.37IU% Vitamin C 0.0mg%
Calcium 3.06mg% Iron 0.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
grated gruyere cheese, large eggs, small apple
 

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