Apple Muffins
30 mins (cooking 30)
10 ingredients
16 servings
I love the recipe! Now this is my must have breakfast. Wonderful with a cup of coffee in the morning. I love the mature taste - not too sweet. In fact, I one-upped the recipe by making my my apple sauce fresh with no sugar. If you are like me and don't want too much sugar in your food, here is how I do it: - Skin, core, and dice about three apples (I always use the sweeter kinds - gala, red delicious, pink lady, etc.) - Put into a pot and add water to just above the apples - Once tender, mash the apples Now you have perfect unsweetened apple sauce. Makes the recipe perfect.

Categories:  quick-breads , muffins , fruit , <-30-mins , oven , apple , number-of-servings , breads , equipment , time-to-make ,
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Serving Size (27.19 g)
Servings 16
Amount per Serving
Calories 112.88 Calories from Fat 38.61
% Daily Value *
Total Fat 4.29g 105.57%
Saturated Fat 0.47g 37.93%
Trans Fat 0.1g %
Cholesterol 2.59mg 13.8%
Sodium 135.24mg 90.16%
Total Carbohydrate 16.53g 88.15%
Dietary Fiber 1.61 g 102.81%
Sugars 5.59 g %
Protein 3.27g 104.57%
Vitamin A 7.91IU% Vitamin C 0.21mg%
Calcium 91.77mg% Iron 0.63mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chunky applesauce, chopped apple, chopped pecans