Apple Pie With Fluffy Cream
70 mins (prep 30, cooking 40)
13 ingredients
1 servings
I found this recipe in my mothers' old cook book and it is really great. It is easy to make but the results are wonderful. The cream is lightly baked and it melts in your mouth while apples are juicy and firm.

Categories:  fruit , equipment , <-4-hours , pie , low-sodium , low-in... , time-to-make , low-protein , apple , oven , inexpensive , pies-and-tarts , dessert ,
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Serving Size (1806.23 g)
Servings 1
Amount per Serving
Calories 2503.23 Calories from Fat 357.66
% Daily Value *
Total Fat 39.74g 61.14%
Saturated Fat 21.18g 105.9%
Trans Fat 0.16g %
Cholesterol 105.6mg 35.2%
Sodium 95.94mg 4.0%
Total Carbohydrate 510.84g 170.28%
Dietary Fiber 50.78 g 203.12%
Sugars 289.07 g %
Protein 39.77g 79.54%
Vitamin A 1541.93IU% Vitamin C 46.0mg%
Calcium 285.62mg% Iron 10.69mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
softened unsalted butter, pinch salt, fresh lemon zest