Apple Pie With Semolina
65 mins (prep 20, cooking 45)
11 ingredients
1 servings
This recipe is a delicious way to use any of your left over apples and a great way end the week. Tips:To prepare this pie you can use whole meal flour and brown sugar. Also instead of carob powder you can use cocoa.

Categories:  egg-free , fruit , lactose-free , apple , free-of... , <-4-hours , vegetarian , pie , pies-and-tarts , time-to-make , dessert ,
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Serving Size (2220.96 g)
Servings 1
Amount per Serving
Calories 6207.58 Calories from Fat 2336.67
% Daily Value *
Total Fat 259.63g 399.43%
Saturated Fat 25.95g 129.76%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 631.57mg 26.32%
Total Carbohydrate 961.01g 320.34%
Dietary Fiber 53.28 g 213.12%
Sugars 580.59 g %
Protein 57.12g 114.23%
Vitamin A 575.57IU% Vitamin C 65.44mg%
Calcium 570.39mg% Iron 24.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4