Apple Pudding
55 mins (prep 20, cooking 35)
10 ingredients
6 servings
This is a very tasty and impressive recipe which can be made in less than an hour, baking time included. Baked in a springform pan, the apples are placed in a circular fashion, resting on top of the baked pudding, covered in a delicious sugary glaze.

Categories:  <-60-mins , puddings-and-mousses , fruit , oven , apple , equipment , time-to-make , dessert ,
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Serving Size (84.31 g)
Servings 6
Amount per Serving
Calories 397.48 Calories from Fat 169.83
% Daily Value *
Total Fat 18.87g 174.17%
Saturated Fat 6.36g 190.65%
Trans Fat 0.58g %
Cholesterol 31.4mg 62.81%
Sodium 264.38mg 66.1%
Total Carbohydrate 51.32g 102.65%
Dietary Fiber 0.65 g 15.65%
Sugars 39.36 g %
Protein 6.72g 80.64%
Vitamin A 273.56IU% Vitamin C 0.86mg%
Calcium 235.03mg% Iron 0.83mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, tart apples, large egg