Apple-Raspberry Crisp
80 mins (prep 20, cooking 60)
10 ingredients
6 servings
A fall, or anytime favorite that's topped with vanilla ice cream or lightly sweetened whipped cream. From bon Appetit

Categories:  fruit , equipment , <-4-hours , low-sodium , low-in... , raspberries , time-to-make , low-protein , weeknight , apple , oven , cobblers-and-crisps , dessert , berries ,
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Serving Size (23.36 g)
Servings 6
Amount per Serving
Calories 67.76 Calories from Fat 6.12
% Daily Value *
Total Fat 0.68g 6.32%
Saturated Fat 0.13g 3.79%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 97.53mg 24.38%
Total Carbohydrate 15.54g 31.08%
Dietary Fiber 1.9 g 45.58%
Sugars 0.16 g %
Protein 2.71g 32.54%
Vitamin A 2.18IU% Vitamin C 0.02mg%
Calcium 13.05mg% Iron 1.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
golden brown sugar, granny smith apples, frozen unsweetened raspberries, chilled unsalted butter