Apple Spice Cake with Brown Sugar Glaze
70 mins (prep 20, cooking 50)
15 ingredients
8 servings
This is a very simple and quick apple cake that I make time and time again. Great on it's own - even better with a little dollop of freshly whipped cream. Make sure you let the glaze thicken well and SLOWLY pour the glaze onto the cake, giving it time to soak in.

Categories:  fruit , seasonal , equipment , <-4-hours , thanksgiving , brunch , coffee-cakes , time-to-make , holiday , weeknight , cakes , oven , apple , fall , breads , dessert ,
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Serving Size (107.7 g)
Servings 8
Amount per Serving
Calories 574.27 Calories from Fat 379.17
% Daily Value *
Total Fat 42.13g 518.48%
Saturated Fat 8.16g 326.45%
Trans Fat 0.81g %
Cholesterol 26.03mg 69.4%
Sodium 313.24mg 104.41%
Total Carbohydrate 48.65g 129.73%
Dietary Fiber 4.09 g 130.75%
Sugars 30.65 g %
Protein 4.56g 73.01%
Vitamin A 305.2IU% Vitamin C 0.23mg%
Calcium 30.01mg% Iron 1.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dark brown sugar, large eggs, grated nutmeg, ground cloves, tart apple, dark brown sugar