Apple Streusel Muffins
40 mins (prep 20, cooking 20)
11 ingredients
12 servings
This is a recipe from an old Company's Coming recipe book of my mom's. It is so simple, uses up bruised apples, and tastes great. *Note* It is not a typo, it really is 1 tablespoon of baking powder.

Categories:  <-60-mins , quick-breads , muffins , fruit , kid-friendly , apple , number-of-servings , inexpensive , breads , brunch , time-to-make ,
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Serving Size (56.07 g)
Servings 12
Amount per Serving
Calories 247.57 Calories from Fat 85.14
% Daily Value *
Total Fat 9.46g 174.68%
Saturated Fat 1.46g 87.46%
Trans Fat 0.13g %
Cholesterol 4.6mg 18.4%
Sodium 311.72mg 155.86%
Total Carbohydrate 37.13g 148.53%
Dietary Fiber 0.52 g 25.12%
Sugars 22.72 g %
Protein 4.23g 101.47%
Vitamin A 188.51IU% Vitamin C 0.39mg%
Calcium 164.45mg% Iron 1.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
shredded apple