Apple Streusel Muffins
35 mins (prep 10, cooking 25)
15 ingredients
12 servings
These vegan muffins are my 6-year-old dd's favorite! I adapted the recipe from Betty Crocker's New Cookbook.

Categories:  <-60-mins , quick-breads , fruit , low-sat.-fat , low-in... , time-to-make , muffins , vegan , low-cholesterol , apple , breads , healthy , vegetarian , healthy-2 ,
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Serving Size (16.29 g)
Servings 12
Amount per Serving
Calories 80.01 Calories from Fat 44.64
% Daily Value *
Total Fat 4.96g 91.5%
Saturated Fat 0.38g 22.57%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 220.22mg 110.11%
Total Carbohydrate 9.11g 36.45%
Dietary Fiber 0.1 g 4.93%
Sugars 6.73 g %
Protein 0.27g 6.52%
Vitamin A 0.21IU% Vitamin C 0.0mg%
Calcium 68.64mg% Iron 0.26mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
soy margarine, packed brown sugar, rice milk, unsweetened applesauce, shredded apple