Apple Tart Normande


Food.com
80 mins (prep 20, cooking 60)
8 ingredients
1 servings
This is being posted in responce to a request. I believe this is from the Martha Stewart Cookbook, but I'm not sure, my mom wrote it out in "my" cookbook. The crust is a separate recipe, Sweet Tart Crust.

Categories:  fruit , seasonal , comfort-food , taste~mood , romantic , equipment , <-4-hours , french , egg , eggs~dairy , time-to-make , holiday , european , weeknight , easy , cakes , oven , apple , heirloom~historical , pies-and-tarts , dessert ,
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Ingredients

Nutrition

Serving Size (428.14 g)
Servings 1
Amount per Serving
Calories 1376.94 Calories from Fat 597.78
% Daily Value *
Total Fat 66.42g 102.19%
Saturated Fat 41.0g 205.02%
Trans Fat 0.0g %
Cholesterol 243.11mg 81.04%
Sodium 72.7mg 3.03%
Total Carbohydrate 186.9g 62.3%
Dietary Fiber 3.9 g 15.6%
Sugars 162.99 g %
Protein 7.69g 15.39%
Vitamin A 2615.05IU% Vitamin C 1.11mg%
Calcium 144.88mg% Iron 1.54mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
tart crust, tart apples, confectioners' sugar
 

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