Apple Tarts with Vanilla Ice Cream


epicurious
60 mins (prep 40)
10 ingredients
makes 12
Easily made with puff pastry, these light, thin apple tarts provide just the right amount of dessert. The skins get added to the syrupy glaze, enhancing the tarts with a bit of sweetness and the faintest blush of pink.

Categories:  entertaining , american , fall , thanksgiving , pie~tart ,
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Ingredients

Nutrition

Serving Size (22.11 g)
Servings 12
Amount per Serving
Calories 51.41 Calories from Fat 13.5
% Daily Value *
Total Fat 1.5g 27.68%
Saturated Fat 0.95g 56.98%
Trans Fat 0.06g %
Cholesterol 3.97mg 15.9%
Sodium 0.7mg 0.35%
Total Carbohydrate 9.86g 39.43%
Dietary Fiber 0.0 g 0.0%
Sugars 9.84 g %
Protein 0.02g 0.38%
Vitamin A 46.2IU% Vitamin C 0.0mg%
Calcium 0.84mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
gala apples, vanilla bean, all-purpose flour for dusting, special equipment, parchment paper, vanilla ice cream, accompaniment
 

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