Apple-Topped Cake Recipe

Taste of Home
2550 mins (prep 25, cooking 50)
18 ingredients
10 servings

Categories:  healthy , contest-winning , diabetic-exchange ,
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Serving Size (54.07 g)
Servings 10
Amount per Serving
Calories 226.24 Calories from Fat 61.2
% Daily Value *
Total Fat 6.8g 104.68%
Saturated Fat 2.54g 126.82%
Trans Fat 0.16g %
Cholesterol 9.54mg 31.8%
Sodium 257.67mg 107.36%
Total Carbohydrate 38.61g 128.7%
Dietary Fiber 0.74 g 29.8%
Sugars 19.32 g %
Protein 2.63g 52.55%
Vitamin A 111.76IU% Vitamin C 0.0mg%
Calcium 34.72mg% Iron 1.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
vanilla yogurt, unsweetened applesauce, peeled apples, chopped walnuts, ground allspice