Applejack Donuts
40 mins (prep 20, cooking 20)
11 ingredients
16 servings
When I was little, my Dad would do my Mom a favor and run to the local bakery and pick up donuts and pastries for the kids so she wouldn't have to deal with breakfast; did he ever think about the sugar rush? Never mind; the teachers had to deal with that! The bakery he went to served donuts they called applejacks, and I always loved them way more than the chocolate covered cream filled yeast donuts! They also served superb bear claws and apple fritters! This is as close as I can come to their "applejack" recipe. They were always still warm when we got them from Daddy's truck into our stomachs! Yummy breakfast treats for weekends or vacations!

Categories:  <-60-mins , low-fat , easy , low-sat.-fat , healthy , low-in... , time-to-make ,
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Serving Size (43.68 g)
Servings 16
Amount per Serving
Calories 142.76 Calories from Fat 9.9
% Daily Value *
Total Fat 1.1g 26.98%
Saturated Fat 0.26g 20.7%
Trans Fat 0.12g %
Cholesterol 0.0mg 0.0%
Sodium 81.46mg 54.31%
Total Carbohydrate 32.08g 171.07%
Dietary Fiber 0.71 g 45.55%
Sugars 18.19 g %
Protein 1.66g 53.0%
Vitamin A 2.27IU% Vitamin C 0.15mg%
Calcium 15.64mg% Iron 0.87mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large egg, ground nutmeg