Applesauce Muffins


Food.com
35 mins (prep 10, cooking 25)
11 ingredients
2 servings
With this recipe you can make a few muffins now, and save the rest of the batter in the frige for up to 2 weeks, when you want to make more.

Categories:  quick-breads , <-60-mins , equipment , egg , food-gift , lunch~snacks , kid-friendly , easy , american , oven , number-of-servings , inexpensive , pasta,-rice-and-grains , fruit , north-american , comfort-food , taste~mood , brown-bag , eggs~dairy , time-to-make , muffins , european , grains , breads , to-go... ,
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Ingredients

Nutrition

Serving Size (861.95 g)
Servings 2
Amount per Serving
Calories 2795.43 Calories from Fat 923.58
% Daily Value *
Total Fat 102.62g 315.76%
Saturated Fat 61.94g 619.39%
Trans Fat 3.88g %
Cholesterol 254.35mg 169.56%
Sodium 2124.21mg 177.02%
Total Carbohydrate 465.8g 310.54%
Dietary Fiber 29.91 g 239.3%
Sugars 240.16 g %
Protein 33.33g 133.34%
Vitamin A 3016.13IU% Vitamin C 4.76mg%
Calcium 146.79mg% Iron 9.94mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
dried, chopped walnuts
 

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