Apricot, Banana and Buttermilk Bread


Food.com
75 mins (prep 20, cooking 55)
13 ingredients
8 servings
From Sanitarium, great for the lunch boxes.

Categories:  fruit , kid-friendly , cakes , bananas , breakfast , <-4-hours , brunch , south-west-pacific , tropical-fruits , time-to-make , dessert ,
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Ingredients

Nutrition

Serving Size (130.09 g)
Servings 8
Amount per Serving
Calories 322.85 Calories from Fat 23.49
% Daily Value *
Total Fat 2.61g 32.11%
Saturated Fat 0.98g 39.16%
Trans Fat 0.0g %
Cholesterol 4.21mg 11.23%
Sodium 521.99mg 174.0%
Total Carbohydrate 70.69g 188.5%
Dietary Fiber 3.58 g 114.65%
Sugars 33.19 g %
Protein 6.48g 103.7%
Vitamin A 1130.01IU% Vitamin C 0.31mg%
Calcium 161.0mg% Iron 2.9mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
pinch salt, ripe banana
 

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