Apricot Bars


Food.com
75 mins (prep 15, cooking 60)
11 ingredients
16 servings
This recipe was found in the 2008 Taste of Home cookbook, Baking Classics.

Categories:  fruit , nuts , <-4-hours , bar-cookie , low-sodium , low-in... , eggs~dairy , time-to-make , number-of-servings , vegetarian , cookie-and-brownie , dessert , for-large-groups ,
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Ingredients

Nutrition

Serving Size (50.28 g)
Servings 16
Amount per Serving
Calories 192.26 Calories from Fat 98.73
% Daily Value *
Total Fat 10.97g 270.05%
Saturated Fat 4.27g 341.5%
Trans Fat 0.24g %
Cholesterol 15.9mg 84.78%
Sodium 54.18mg 36.12%
Total Carbohydrate 22.58g 120.4%
Dietary Fiber 1.5 g 95.78%
Sugars 12.74 g %
Protein 2.6g 83.18%
Vitamin A 541.75IU% Vitamin C 0.19mg%
Calcium 24.78mg% Iron 0.98mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
light brown sugar
 

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