Apricot Brandy Chicken

30 mins (prep 10, cooking 20)
11 ingredients
4 servings
This is a super simple quick recipe to make, it tastes wonderful and the sauce goes really well with the chicken. We all enjoyed it very much and both my son and husband thought it was moreish.

Categories:  chicken , <-30-mins , chicken-breast , easy , poultry , main-dish , meat , low-carb , low-in... , time-to-make ,
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Serving Size (116.59 g)
Servings 4
Amount per Serving
Calories 78.76 Calories from Fat 28.8
% Daily Value *
Total Fat 3.2g 19.72%
Saturated Fat 1.96g 39.2%
Trans Fat 0.0 %
Cholesterol 10.35mg 13.8%
Sodium 32.45mg 5.41%
Total Carbohydrate 10.36g 13.82%
Dietary Fiber 0.12 g 1.97%
Sugars 5.06 g %
Protein 1.21g 9.67%
Vitamin A 119.78IU% Vitamin C 1.24mg%
Calcium 47.11mg% Iron 0.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
instant chicken bouillon granules, whole grain mustard, fresh tarragon