Apricot Cherry Bars

35 mins (prep 5, cooking 30)
10 ingredients
50 servings
This recipe comes from the 10-12 Dec 2004 issue of the USA Weekend newspaper. It's a great tasting fruit bar, but you do need to watch out for any stray cherry pit.

Categories:  <-60-mins , fruit , pitted-fruits , number-of-servings , bar-cookie , cherries , cookie-and-brownie , time-to-make , for-large-groups , dessert ,
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Serving Size (18.86 g)
Servings 50
Amount per Serving
Calories 68.91 Calories from Fat 27.99
% Daily Value *
Total Fat 3.11g 239.38%
Saturated Fat 1.9g 474.41%
Trans Fat 0.08g %
Cholesterol 9.14mg 152.27%
Sodium 27.13mg 56.53%
Total Carbohydrate 9.63g 160.53%
Dietary Fiber 0.36 g 71.4%
Sugars 6.51 g %
Protein 1.55g 154.54%
Vitamin A 90.98IU% Vitamin C 0.31mg%
Calcium 35.86mg% Iron 0.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
light brown sugar, sweetened flaked coconut, sliced almonds, dried cherries, dried apricots