Apricot Coffee Cake Recipe


Taste of Home
1540 mins (prep 15, cooking 40)
13 ingredients
16 servings


Categories:  healthy , diabetic-exchange ,
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Ingredients

Nutrition

Serving Size (1.94 g)
Servings 16
Amount per Serving
Calories 8.23 Calories from Fat 6.84
% Daily Value *
Total Fat 0.76g 18.65%
Saturated Fat 0.48g 38.17%
Trans Fat 0.03g %
Cholesterol 1.99mg 10.6%
Sodium 6.01mg 4.01%
Total Carbohydrate 0.52g 2.8%
Dietary Fiber 0.35 g 22.09%
Sugars 0.01 g %
Protein 0.03g 1.08%
Vitamin A 25.02IU% Vitamin C 0.02mg%
Calcium 6.73mg% Iron 0.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
chopped pecans, sugar substitute, reduced fat bisquick, sugar substitute, ground cardamom, fat-free milk, reduced-fat sour cream
 

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