Apricot Damper

35 mins (prep 15, cooking 20)
7 ingredients
4 servings
A rustic bread that is crispy on the out side and tender on the inside. Best eaten right out of the oven.

Categories:  <-60-mins , quick-breads , breads , time-to-make ,
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Serving Size (98.15 g)
Servings 4
Amount per Serving
Calories 328.8 Calories from Fat 26.01
% Daily Value *
Total Fat 2.89g 17.81%
Saturated Fat 1.07g 21.47%
Trans Fat 0.0g %
Cholesterol 15.52mg 20.7%
Sodium 119.1mg 19.85%
Total Carbohydrate 64.1g 85.47%
Dietary Fiber 7.89 g 126.2%
Sugars 19.19 g %
Protein 16.19g 129.5%
Vitamin A 579.63IU% Vitamin C 1.49mg%
Calcium 302.04mg% Iron 2.7mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sugar substitute


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