Apricot-Gingersnap Ham Recipe

Taste of Home
202 mins (prep 20, cooking 120)
11 ingredients
15 servings

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Serving Size (79.78 g)
Servings 15
Amount per Serving
Calories 135.23 Calories from Fat 22.32
% Daily Value *
Total Fat 2.48g 57.25%
Saturated Fat 0.63g 47.1%
Trans Fat 0.0g %
Cholesterol 31.7mg 158.52%
Sodium 268.07mg 167.54%
Total Carbohydrate 18.38g 91.91%
Dietary Fiber 0.29 g 17.56%
Sugars 10.33 g %
Protein 11.02g 330.48%
Vitamin A 67.85IU% Vitamin C 2.18mg%
Calcium 12.84mg% Iron 0.68mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
spiral-sliced, fully cooked bone-in ham, packed brown sugar, crushed gingersnap cookies, cold water